New this year – Food Tech Pop Up! We’re celebrating the people who are advancing and envisioning the future of food. This year’s crop of entrepreneurs have merged sustainability, whole food ingredients, advocacy, and your health. Test samples from these intrepid innovators, and see what your future might taste like.
We also invite you to register for our workshop in advance, as space is limited.
Free entry on Saturday, April 28 from 10:00 am – 4:00 pm
2018 Food Tech Pop Up
Crazy D’s makes craft soda that is good for you. Functioning as a health drink, their carbonated beverage isn’t like any other soda out there. The sodas are crafted from real ingredients and do not contain any sugars or artificial sweeteners, making them a great choice for people with diabetes. As an added benefit, Crazy D’s contains prebiotic cultures. Not to be confused with kombucha, which contains probiotics, prebiotics are rich in fibre and supports the healthy production of probiotics in your gut, which helps with digestion and the overall health of your body.
Crickstart makes delicious organic food products with cricket powder, made from Canadian-farmed crickets that have been roasted and finely milled. Crickets are a delicious high-protein superfood, complete with all nine essential amino acids, packed with vitamin B12, key minerals, and prebiotic fibre. Cricket protein is also very sustainable, leaving a tiny fraction of the ecological footprint compared to animal proteins. Crickstart makes real food bars, gourmet crackers, and fruit smoothie mixes that incorporate cricket powder and other tasty wholesome ingredients. All Crickstart products are gluten and dairy free.
One Hop Kitchen makes the world’s first and only high protein Bolognese style pasta sauces made from insect protein instead of ground beef. One Hope has turned sustainable, delicious, and nutritious insect protein into a one-of-a-kind meat sauce that delivers as much protein as beef, but saves as much as 1900 litres of water per jar. The delicious sauces are low in saturated fat, loaded in vitamin B12, and come in three varieties: Mealworm Bolognese, Cricket Bolognese, and Spicy Cricket Arrabiata.
Their vertical hydroponic system and monthly seedling subscription gives people the satisfaction of a garden all year, saves money and time at the grocery store, and minimize waste. When produce is growing right in your kitchen, you only pick what you need for that meal and you get the freshest produce possible, with the best taste, and zero waste.
NaturalBliss is 100% natural real fruit, with no preservatives or additives. It is convenient to use at home, office, or away from home and contributes to your daily recommended fruit servings. This product originates in the equatorial country of Colombia, where a wide range of exotic fruits are harvested year round.
Kindred Kitchens is a social-enterprise that connects and empowers the community through food, promoting optimal health and wellness through learning, sharing, and experiences. Kindred Kitchens offers a variety of programs around plant-based food. They provide a variety of services such as meal plans, cooking classes, catering services, recipe testing, and creative exploration using sustainable food production. The intention is to help raise consciousness, provide insight, and promote optimal lifestyle solutions through plant-based well-being, community, and advocacy.
Kosha Foods introduces products made with highly nutritious ‘Smart Food’ millets to feed the mind, body, and soul. Millets are ancient grains, sustainably grown and ethically sourced from small scale farmers in India. They are naturally gluten-free, low glycemic and a great source of protein, fibre and other essential nutrients. The product line includes probiotic energy balls made with millets in two flavors, almonds and peanuts, and baking mixes using millet flours. The company’s vision is in alignment with the United Nation’s Sustainable Development Goals in addressing poverty, hunger, good health and wellbeing, through their sourcing practices and the products they create.
Explorations In AI:
Simple Devices, Complex Behaviours Workshop
Facilitator: Adriana Ieraci from Get Your Bot On! Robotics Commuity
Duration: Saturday, April 28, 2018 from 10 am to 2 pm
Fee: $30 + HST
Participants will build their own simple devices using basic electronic parts and craft materials using designs based on the Braitenberg Vehicles. They will observe how these devices interact with each other and watch how their simple behaviours are combined in a complex system. The devices will be taken out to the exhibit floor and creators can observe how the public interacts with it, listening to the language used to describe the device’s behaviour and watching the audience’s body language and gestures. Every participant will have a device to take home after the workshop.
In collaboration with with Leonardo’s 50th Anniversary.
2017 Family Day Gallery